Popeye's Louisiana Kitchen #13056
3541 ST ROSE PKWY PAD D, 89052
AScore: 5
Last inspected: August 26, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
August 26, 2025
A Grade
A Grade
AScore: 5
4786TCS food properly cooled.
8078406TCS food properly cooled.
September 24, 2024
A Grade
A Grade
AScore: 0
4805Signs and certifications as required.
4809Restrooms, custodial areas, and premises maintained.
December 12, 2023
A Grade
A Grade
AScore: 6
4793Adequate handwashing sinks stocked and accessible.
4794Effective pest control measures. Animals restricted as required.
4810Physical facility in sound condition and maintained.
8078371Adequate handwashing sinks stocked and accessible.
8078374Effective pest control measures. Animals restricted as required.
8078395Physical facility in sound condition and maintained.
February 23, 2023
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
76457Food protected from potential contamination during storage and preparation.
March 9, 2022
A Grade
A Grade
AScore: 8
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76443PHF/TCSs properly cooled.
76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
8PHF/TCSs properly cooled.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
January 27, 2021
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76457Food protected from potential contamination during storage and preparation.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.