Pinoy 1968 Buffet & Restaurant - Deleted
340 N BOULDER Hwy, 89015
AScore: 0
Last inspected: March 27, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 27, 2025
A Grade
A Grade
AScore: 0
March 26, 2025
B Downgrade
B Downgrade
BScore: 18
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4784Food wholesome
4787TCS food at proper temperatures.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
October 2, 2024
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
November 21, 2023
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
August 1, 2023
B Downgrade
B Downgrade
BScore: 18
4785TCS food cooked and reheated to proper temperatures.
4786TCS food properly cooled.
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
February 10, 2022
A Grade
A Grade
AScore: 9
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
16Effective pest control measures. Animals restricted as required.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
September 1, 2021
A Grade
A Grade
AScore: 6
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
2908PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
2912Small wares and portable appliances approved, properly designed, in good repair.