Pf Chang's China Bistro #9945 Prep Line
101 S Green Valley PKWY, 89012
AScore: 3
Last inspected: April 21, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 21, 2026
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4806Small wares approved, properly designed, in good repair.
4810Physical facility in sound condition and maintained.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078395Physical facility in sound condition and maintained.
8078401Small wares approved, properly designed, in good repair.
October 13, 2025
A Grade
A Grade
AScore: 9
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4794Effective pest control measures. Animals restricted as required.
8078374Effective pest control measures. Animals restricted as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078378Food protected from potential contamination by employees and consumers.
October 4, 2024
A Grade
A Grade
AScore: 5
4786TCS food properly cooled.
4806Small wares approved, properly designed, in good repair.
8078401Small wares approved, properly designed, in good repair.
8078406TCS food properly cooled.
April 2, 2024
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4805Signs and certifications as required.
4806Small wares approved, properly designed, in good repair.
4810Physical facility in sound condition and maintained.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
8078401Small wares approved, properly designed, in good repair.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
July 18, 2023
A Grade
A Grade
AScore: 5
4784Food wholesome
8078380Food wholesome
January 11, 2023
A Grade
A Grade
AScore: 3
13Food protected from potential contamination by employees and consumers.
2910Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
76408Food protected from potential contamination by employees and consumers.
93151Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
January 20, 2022
A Grade
A Grade
AScore: 8
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
76443PHF/TCSs properly cooled.
76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
8PHF/TCSs properly cooled.
January 12, 2021
A Grade
A Grade
AScore: 3
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.