Mr. Kim's Bbq
560 MARKS ST Ste A, 89014
AScore: 8
Last inspected: November 13, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
November 13, 2025
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4804Ware washing facilities maintained. Wiping cloths properly stored
8078375Equipment approved, properly designed, maintained, and operated.
8078403TCS food at proper temperatures.
8078410Ware washing facilities maintained. Wiping cloths properly stored
October 29, 2024
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4789Food protected from potential cross-contamination.
4802Personal cleanliness maintained. Personal effects properly stored.
4804Ware washing facilities maintained. Wiping cloths properly stored
8078379Food protected from potential cross-contamination.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078394Personal cleanliness maintained. Personal effects properly stored.
8078410Ware washing facilities maintained. Wiping cloths properly stored
September 12, 2023
A Grade
A Grade
AScore: 0
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4809Restrooms, custodial areas, and premises maintained.
4810Physical facility in sound condition and maintained.
February 1, 2022
A Grade
A Grade
AScore: 8
17Hot and cold holding equipment present
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
76378Hot and cold holding equipment present
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
93159Utensils, equipment, and single serve items properly handled, stored, and dispensed.
June 3, 2021
A Grade
A Grade
AScore: 5
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2912Small wares and portable appliances approved, properly designed, in good repair.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
93158Small wares and portable appliances approved, properly designed, in good repair.