GrubVetter

M - M Cafe Back Prep

12300 S Las Vegas Blvd, 89044

AScore: 0

Last inspected: March 27, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

March 27, 2026
A Grade
A Grade
AScore: 0
4804Ware washing facilities maintained. Wiping cloths properly stored
March 25, 2026
B Downgrade
B Downgrade
BScore: 20
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4784Food wholesome
4786TCS food properly cooled.
4787TCS food at proper temperatures.
4805Signs and certifications as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
October 8, 2025
A Grade
A Grade
AScore: 0
October 7, 2025
B Downgrade
B Downgrade
BScore: 19
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
September 25, 2024
A Grade
A Grade
AScore: 10
4784Food wholesome
4786TCS food properly cooled.
October 24, 2023
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4791Food protected from potential contamination by employees and consumers.
4810Physical facility in sound condition and maintained.
February 8, 2023
A Grade
A Grade
AScore: 0
February 16, 2022
A Grade
A Grade
AScore: 8
11Food protected from potential contamination during storage and preparation.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
6Food wholesome
March 2, 2021
A Grade
A Grade
AScore: 3
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.