Las Pupusas Restaurant #4

1540 W SUNSET RD # 130, 89014

AScore: 0

Last inspected: January 21, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

January 21, 2026

A Grade

AScore: 0

January 12, 2026

B Downgrade

BScore: 18

4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.

4786TCS food properly cooled.

4787TCS food at proper temperatures.

4788Equipment approved, properly designed, maintained, and operated.

4805Signs and certifications as required.

8078375Equipment approved, properly designed, maintained, and operated.

8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.

8078399Signs and certifications as required.

8078403TCS food at proper temperatures.

8078406TCS food properly cooled.

January 22, 2025

A Grade

AScore: 8

4786TCS food properly cooled.

4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

4805Signs and certifications as required.

4806Small wares approved, properly designed, in good repair.

4809Restrooms, custodial areas, and premises maintained.

4810Physical facility in sound condition and maintained.

8078395Physical facility in sound condition and maintained.

8078397Restrooms, custodial areas, and premises maintained.

8078399Signs and certifications as required.

8078401Small wares approved, properly designed, in good repair.

8078406TCS food properly cooled.

8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

January 26, 2024

A Grade

AScore: 6

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

4806Small wares approved, properly designed, in good repair.

4809Restrooms, custodial areas, and premises maintained.

4810Physical facility in sound condition and maintained.

8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

8078395Physical facility in sound condition and maintained.

8078397Restrooms, custodial areas, and premises maintained.

8078401Small wares approved, properly designed, in good repair.

8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

November 6, 2023

A Grade

AScore: 3

4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

October 11, 2023

B Downgrade

BScore: 19

4786TCS food properly cooled.

4787TCS food at proper temperatures.

4788Equipment approved, properly designed, maintained, and operated.

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

4793Adequate handwashing sinks stocked and accessible.

8078371Adequate handwashing sinks stocked and accessible.

8078375Equipment approved, properly designed, maintained, and operated.

8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

8078403TCS food at proper temperatures.

8078406TCS food properly cooled.

August 4, 2023

A Grade

AScore: 8

4787TCS food at proper temperatures.

4788Equipment approved, properly designed, maintained, and operated.

4803Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

4806Small wares approved, properly designed, in good repair.

4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.

4810Physical facility in sound condition and maintained.

8078375Equipment approved, properly designed, maintained, and operated.

8078390Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

8078395Physical facility in sound condition and maintained.

8078401Small wares approved, properly designed, in good repair.

8078403TCS food at proper temperatures.

8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.

April 27, 2022

A Grade

AScore: 0

April 11, 2022

B Downgrade

BScore: 19

11Food protected from potential contamination during storage and preparation.

13Food protected from potential contamination by employees and consumers.

15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.

4Hot and cold running water from approved source as required.

76408Food protected from potential contamination by employees and consumers.

76410Hot and cold running water from approved source as required.

76457Food protected from potential contamination during storage and preparation.

76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

76466Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

January 27, 2021

A Grade

AScore: 9

11Food protected from potential contamination during storage and preparation.

12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.

15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.

76457Food protected from potential contamination during storage and preparation.

76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).