Jack In The Box #7236
5 S Gibson Rd, 89012
AScore: 10
Last inspected: January 22, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
January 22, 2026
A Grade
A Grade
AScore: 10
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4787TCS food at proper temperatures.
4810Physical facility in sound condition and maintained.
February 7, 2025
A Grade
A Grade
AScore: 0
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
January 31, 2024
A Grade
A Grade
AScore: 0
4806Small wares approved, properly designed, in good repair.
February 8, 2023
A Grade
A Grade
AScore: 8
13Food protected from potential contamination by employees and consumers.
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2912Small wares and portable appliances approved, properly designed, in good repair.
2925Acceptable personal hygiene, clean garments, hair restraints. Living quarters & child care separate.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
May 12, 2022
A Grade
A Grade
AScore: 6
11Food protected from potential contamination during storage and preparation.
16Effective pest control measures. Animals restricted as required.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
September 8, 2021
A Grade
A Grade
AScore: 0
September 3, 2021
B Downgrade
B Downgrade
BScore: 18
17Hot and cold holding equipment present
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.