Green Valley Ranch Pool Kitchen
2300 Paseo Verde Pkwy, 89052
AScore: 3
Last inspected: March 19, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 19, 2026
A Grade
A Grade
AScore: 3
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4803Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
June 13, 2025
A Grade
A Grade
AScore: 5
4785TCS food cooked and reheated to proper temperatures.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
June 28, 2024
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
4810Physical facility in sound condition and maintained.
March 23, 2023
A Grade
A Grade
AScore: 3
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
March 25, 2022
A Grade
A Grade
AScore: 0
2912Small wares and portable appliances approved, properly designed, in good repair.
April 27, 2021
A Grade
A Grade
AScore: 6
2908PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.