GrubVetter

Green Valley Ranch Boraccha Restaurant

2300 Paseo Verde Pkwy, 89052

AScore: 8

Last inspected: June 2, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

June 2, 2025
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4802Personal cleanliness maintained. Personal effects properly stored.
8078375Equipment approved, properly designed, maintained, and operated.
8078394Personal cleanliness maintained. Personal effects properly stored.
8078403TCS food at proper temperatures.
June 13, 2024
A Grade
A Grade
AScore: 0
April 15, 2023
A Grade
A Grade
AScore: 8
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
76466Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
November 8, 2022
A Grade
A Grade
AScore: 8
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
September 8, 2021
A Grade
A Grade
AScore: 3
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.