Eastern Market - Snack Bar
2550 E WINDMILL LN STE 160, 89074
AScore: 3
Last inspected: March 31, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 31, 2026
A Grade
A Grade
AScore: 3
4798Single-use/single-service items properly used.
8078400Single-use/single-service items properly used.
October 1, 2025
A Grade
A Grade
AScore: 6
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
May 7, 2025
A Grade
A Grade
AScore: 0
November 1, 2024
A Grade
A Grade
AScore: 0
4810Physical facility in sound condition and maintained.
June 6, 2024
A Grade
A Grade
AScore: 8
4786TCS food properly cooled.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
8078406TCS food properly cooled.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
June 2, 2023
A Grade
A Grade
AScore: 9
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4794Effective pest control measures. Animals restricted as required.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
8078374Effective pest control measures. Animals restricted as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
September 16, 2022
A Grade
A Grade
AScore: 0
December 8, 2021
A Grade
A Grade
AScore: 0