Cinnaholic
1500 N GREEN VALLEY PKWY STE 230, 89074
AScore: 6
Last inspected: February 18, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 18, 2026
A Grade
A Grade
AScore: 6
4791Food protected from potential contamination by employees and consumers.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
4809Restrooms, custodial areas, and premises maintained.
4810Physical facility in sound condition and maintained.
8078378Food protected from potential contamination by employees and consumers.
8078395Physical facility in sound condition and maintained.
8078397Restrooms, custodial areas, and premises maintained.
8078399Signs and certifications as required.
8078410Ware washing facilities maintained. Wiping cloths properly stored
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
March 12, 2025
A Grade
A Grade
AScore: 3
4790Chemicals properly identified, stored, and used.
4806Small wares approved, properly designed, in good repair.
8078372Chemicals properly identified, stored, and used.
8078401Small wares approved, properly designed, in good repair.
February 18, 2025
B Downgrade
B Downgrade
BScore: 20
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4789Food protected from potential cross-contamination.
4794Effective pest control measures. Animals restricted as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4806Small wares approved, properly designed, in good repair.
4810Physical facility in sound condition and maintained.
8078374Effective pest control measures. Animals restricted as required.
8078379Food protected from potential cross-contamination.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078395Physical facility in sound condition and maintained.
8078401Small wares approved, properly designed, in good repair.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
October 2, 2024
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
4806Small wares approved, properly designed, in good repair.
4810Physical facility in sound condition and maintained.
8078379Food protected from potential cross-contamination.
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
8078401Small wares approved, properly designed, in good repair.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
8078410Ware washing facilities maintained. Wiping cloths properly stored
November 8, 2023
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4794Effective pest control measures. Animals restricted as required.
4810Physical facility in sound condition and maintained.
8078374Effective pest control measures. Animals restricted as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078395Physical facility in sound condition and maintained.
November 2, 2022
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
76457Food protected from potential contamination during storage and preparation.
January 20, 2022
A Grade
A Grade
AScore: 0
January 19, 2022
B Downgrade
B Downgrade
BScore: 14
11Food protected from potential contamination during storage and preparation.
16Effective pest control measures. Animals restricted as required.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
3Commercially manufactured food from approved source with required labels. Parasite destruction as required. Potentially hazardous foods/time temperature control for safety (PHF/TCS) received at proper temperature.
76376Commercially manufactured food from approved source with required labels. Parasite destruction as required. Potentially hazardous foods/time temperature control for safety (PHF/TCS) received at proper temperature.
76402Effective pest control measures. Animals restricted as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
76457Food protected from potential contamination during storage and preparation.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
January 13, 2021
A Grade
A Grade
AScore: 3
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
2910Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
93151Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.