Capriotti's Sandwich Shop
3455 SAINT ROSE PKWY, 89052
AScore: 0
Last inspected: April 21, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 21, 2026
A Grade
A Grade
AScore: 0
April 20, 2026
B Downgrade
B Downgrade
BScore: 16
4784Food wholesome
4786TCS food properly cooled.
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078378Food protected from potential contamination by employees and consumers.
8078380Food wholesome
8078406TCS food properly cooled.
June 12, 2025
A Grade
A Grade
AScore: 8
4785TCS food cooked and reheated to proper temperatures.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4802Personal cleanliness maintained. Personal effects properly stored.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078394Personal cleanliness maintained. Personal effects properly stored.
8078404TCS food cooked and reheated to proper temperatures.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
August 20, 2024
A Grade
A Grade
AScore: 0
4805Signs and certifications as required.
August 14, 2023
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078403TCS food at proper temperatures.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
September 6, 2022
A Grade
A Grade
AScore: 6
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
93159Utensils, equipment, and single serve items properly handled, stored, and dispensed.
November 30, 2021
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
2910Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76457Food protected from potential contamination during storage and preparation.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
93151Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.