Capriotti's Sandwich Shop

170 N BOULDER HWY STE 120, 89015

BScore: 16

Last inspected: May 29, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

May 29, 2026

B Downgrade

BScore: 16

92113Equipment approved, properly designed, maintained, and operated.

92121Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

92122TCS food at proper temperatures.

92127Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.

92131Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

92135Signs and certifications as required.

92138Physical facility in sound condition and maintained.

92143Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.

January 16, 2025

A Grade

AScore: 3

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

4809Restrooms, custodial areas, and premises maintained.

8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

8078397Restrooms, custodial areas, and premises maintained.

January 14, 2025

B Downgrade

BScore: 19

4786TCS food properly cooled.

4787TCS food at proper temperatures.

4788Equipment approved, properly designed, maintained, and operated.

4793Adequate handwashing sinks stocked and accessible.

4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

4803Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

4809Restrooms, custodial areas, and premises maintained.

8078371Adequate handwashing sinks stocked and accessible.

8078375Equipment approved, properly designed, maintained, and operated.

8078390Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

8078397Restrooms, custodial areas, and premises maintained.

8078403TCS food at proper temperatures.

8078406TCS food properly cooled.

8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

July 23, 2024

A Grade

AScore: 3

4793Adequate handwashing sinks stocked and accessible.

8078371Adequate handwashing sinks stocked and accessible.

July 22, 2024

Closed with Fees

XScore: 8

4775Lack of adequate refrigeration

4787TCS food at proper temperatures.

4788Equipment approved, properly designed, maintained, and operated.

8078375Equipment approved, properly designed, maintained, and operated.

8078387Lack of adequate refrigeration

8078403TCS food at proper temperatures.

November 1, 2023

A Grade

AScore: 6

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

January 26, 2023

A Grade

AScore: 3

15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

April 19, 2022

A Grade

AScore: 6

11Food protected from potential contamination during storage and preparation.

13Food protected from potential contamination by employees and consumers.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76408Food protected from potential contamination by employees and consumers.

76457Food protected from potential contamination during storage and preparation.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

January 14, 2021

A Grade

AScore: 8

11Food protected from potential contamination during storage and preparation.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76443PHF/TCSs properly cooled.

76457Food protected from potential contamination during storage and preparation.

8PHF/TCSs properly cooled.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).