Pioneer Saloon Ghost Town Cafe/Gil's Ice Cream
310 W Spring St, 89019
AScore: 8
Last inspected: February 6, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 6, 2026
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
October 15, 2025
A Grade
A Grade
AScore: 3
4794Effective pest control measures. Animals restricted as required.
April 17, 2025
A Grade
A Grade
AScore: 0
April 3, 2025
A Grade
A Grade
BScore: 17
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4790Chemicals properly identified, stored, and used.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4794Effective pest control measures. Animals restricted as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
June 3, 2024
A Grade
A Grade
AScore: 5
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4804Ware washing facilities maintained. Wiping cloths properly stored
4810Physical facility in sound condition and maintained.
May 20, 2024
B Downgrade
B Downgrade
BScore: 18
4789Food protected from potential cross-contamination.
4790Chemicals properly identified, stored, and used.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4794Effective pest control measures. Animals restricted as required.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4803Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
November 7, 2023
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4791Food protected from potential contamination by employees and consumers.
4804Ware washing facilities maintained. Wiping cloths properly stored
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
October 24, 2022
A Grade
A Grade
AScore: 6
2908PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
November 15, 2021
A Grade
A Grade
AScore: 8
11Food protected from potential contamination during storage and preparation.
2911Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
2912Small wares and portable appliances approved, properly designed, in good repair.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
6Food wholesome