GrubVetter

Kiss The Cook Bbq

4001 W JACKSON BLVD, 60624

Restaurant

PC

Last inspected: February 25, 2026

Inspection History

February 25, 2026
Complaint
Pass w/ Conditions
PC
1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
41WIPING CLOTHS: PROPERLY USED & STORED
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
December 16, 2025
Complaint
No Entry
No Entry
September 17, 2025
Short Form Complaint
No Entry
No Entry
July 30, 2025
Complaint Re-Inspection
Pass w/ Conditions
PC
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
July 23, 2025
Complaint
Fail
F
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
13FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED
33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
41WIPING CLOTHS: PROPERLY USED & STORED
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
September 13, 2024
Complaint
Pass w/ Conditions
PC
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
23PROPER DATE MARKING AND DISPOSITION
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
June 14, 2024
Complaint Re-Inspection
Pass
P
June 6, 2024
Complaint
Fail
F
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
22PROPER COLD HOLDING TEMPERATURES
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
36THERMOMETERS PROVIDED & ACCURATE
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
December 8, 2023
Canvass
No Entry
No Entry
March 16, 2023
Non-Inspection
No Entry
No Entry
April 15, 2022
License Re-Inspection
Pass
P
April 11, 2022
License
Not Ready
Not Ready