Sandwichon Cafe
2651 N HARLEM AVE, 60707
Restaurant
PC
Last inspected: February 23, 2026
Inspection History
February 23, 2026
Canvass
Pass w/ Conditions
PC
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
36THERMOMETERS PROVIDED & ACCURATE
40PERSONAL CLEANLINESS
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
61SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
June 4, 2025
Canvass
Pass w/ Conditions
PC
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
9NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED
December 6, 2024
License Re-Inspection
Pass
P
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
58ALLERGEN TRAINING AS REQUIRED
December 3, 2024
License
Fail
F
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
25CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
36THERMOMETERS PROVIDED & ACCURATE
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
58ALLERGEN TRAINING AS REQUIRED