Lotus Banh Mi
166 W WASHINGTON ST, 60602
Restaurant
P
Last inspected: November 10, 2025
Inspection History
November 10, 2025
Canvass Re-Inspection
Pass
P
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
November 4, 2025
Canvass
Fail
F
22PROPER COLD HOLDING TEMPERATURES
25CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
December 16, 2024
Canvass
Pass
P
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
April 3, 2024
Canvass
Pass
P
45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
August 30, 2023
Canvass
Pass
P
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
September 26, 2022
Canvass
Pass w/ Conditions
PC
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
35APPROVED THAWING METHODS USED
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
41WIPING CLOTHS: PROPERLY USED & STORED
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
October 28, 2021
Canvass
Pass w/ Conditions
PC
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED