Pho's Thai Cuisine
3332 N LINCOLN AVE, 60657
Restaurant
P
Last inspected: March 3, 2026
Inspection History
March 3, 2026
Canvass
Pass
P
36THERMOMETERS PROVIDED & ACCURATE
40PERSONAL CLEANLINESS
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
March 28, 2025
Canvass Re-Inspection
Pass
P
March 20, 2025
Canvass
Fail
F
20PROPER COOLING TIME AND TEMPERATURE
22PROPER COLD HOLDING TEMPERATURES
23PROPER DATE MARKING AND DISPOSITION
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
41WIPING CLOTHS: PROPERLY USED & STORED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
February 23, 2024
Canvass
Pass
P
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
October 2, 2023
Canvass Re-Inspection
Pass
P
September 22, 2023
Canvass
Fail
F
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
40PERSONAL CLEANLINESS
41WIPING CLOTHS: PROPERLY USED & STORED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
8HANDS CLEAN & PROPERLY WASHED
September 12, 2022
Canvass
Pass w/ Conditions
PC
23PROPER DATE MARKING AND DISPOSITION
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
March 22, 2021
Canvass Re-Inspection
Pass
P
March 12, 2021
Canvass
Fail
F
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
36THERMOMETERS PROVIDED & ACCURATE
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
60PREVIOUS CORE VIOLATION CORRECTED