Deep Purpl
1137 W SHERIDAN RD, 60660
Restaurant
P
Last inspected: March 5, 2025
Inspection History
March 5, 2025
Canvass
Pass
P
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
December 17, 2024
Canvass Re-Inspection
Fail
F
59PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
November 19, 2024
Canvass
Fail
F
36THERMOMETERS PROVIDED & ACCURATE
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
43IN-USE UTENSILS: PROPERLY STORED
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
60PREVIOUS CORE VIOLATION CORRECTED
July 1, 2022
Complaint
Pass w/ Conditions
PC
1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
28TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
40PERSONAL CLEANLINESS
45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
52SEWAGE & WASTE WATER PROPERLY DISPOSED
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
May 19, 2022
License Re-Inspection
Pass w/ Conditions
PC
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
52SEWAGE & WASTE WATER PROPERLY DISPOSED
May 13, 2022
License Re-Inspection
Fail
F
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
50HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
52SEWAGE & WASTE WATER PROPERLY DISPOSED
May 6, 2022
License
Fail
F
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
52SEWAGE & WASTE WATER PROPERLY DISPOSED
April 5, 2022
License
Not Ready
Not Ready