GrubVetter

Valle Lindo Coffee Shop

2637 N CENTRAL AVE, 60639

Restaurant

P

Last inspected: April 28, 2026

Inspection History

April 28, 2026
Complaint Re-Inspection
Pass
P
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
April 21, 2026
Complaint
Fail
F
22PROPER COLD HOLDING TEMPERATURES
36THERMOMETERS PROVIDED & ACCURATE
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
43IN-USE UTENSILS: PROPERLY STORED
44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
April 15, 2026
Non-Inspection
No Entry
No Entry
June 27, 2025
Complaint
Pass w/ Conditions
PC
1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
37FOOD PROPERLY LABELED; ORIGINAL CONTAINER
44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
December 10, 2024
Canvass
Out of Business
Out of Business
May 2, 2024
Non-Inspection
No Entry
No Entry
March 30, 2023
Canvass Re-Inspection
Pass
P
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
March 23, 2023
Canvass
Fail
F
1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
49NON-FOOD/FOOD CONTACT SURFACES CLEAN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
58ALLERGEN TRAINING AS REQUIRED
January 26, 2022
License Re-Inspection
Pass
P
January 7, 2022
License
No Entry
No Entry
November 9, 2021
License
Fail
F
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
25CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
38INSECTS, RODENTS, & ANIMALS NOT PRESENT
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
52SEWAGE & WASTE WATER PROPERLY DISPOSED
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN