Villa Francesca
150 Richmond St, 02109
Eating & Drinking
F
Last inspected: June 24, 2026
Inspection History
June 24, 2026
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.005/5-402.11-PBackflow Prevention (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-904.13-CPreset Tableware (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.14-CHandwashing Signage (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
L1
August 1, 2025
Pass
P
February 25, 2025
Pass
P
July 15, 2024
Filed
F
590.004/4-202.18-CVentilation Hood Systems Filters (C)
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
April 12, 2024
Pass
P
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
April 8, 2024
Fail — Re-inspection Required
F
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.003/3-202.17-PFShucked Shellfish Packaging and Identification (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-101.17-CWood Use Limitation (C)
590.004/4-301.13-CDrain boards (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
April 1, 2024
Fail
F
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.003/3-202.17-PFShucked Shellfish Packaging and Identification (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-101.17-CWood Use Limitation (C)
590.004/4-301.13-CDrain boards (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
October 3, 2023
Pass
P
January 23, 2023
Pass
P
July 19, 2022
Pass
P
March 15, 2022
Inspection Not Required
N
February 9, 2022
Pass
P
August 24, 2021
Pass
P
590.003/3-203.12-PFShell stock Maintaining Identification (Pf)
August 19, 2021
Fail
F
590.003/3-203.12-PFShell stock Maintaining Identification (Pf)
April 8, 2021
Pass
P
590.003/3-203.12-PFShell stock Maintaining Identification (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
April 1, 2021
Fail
F
590.003/3-203.12-PFShell stock Maintaining Identification (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)