Cantina Italiana
344 Hanover St, 02113
Eating & Drinking
P
Last inspected: February 20, 2026
Inspection History
February 20, 2026
Pass
P
590.005/5-203.13-CService Sink (C)
590.005/5-204.12-CBackflow Prevention Device Location (C)
February 20, 2026
Pass
P
590.005/5-203.13-CService Sink (C)
590.005/5-204.12-CBackflow Prevention Device Location (C)
February 12, 2026
Fail — Re-inspection Required
F
590.005/5-203.13-CService Sink (C)
590.005/5-204.12-CBackflow Prevention Device Location (C)
February 12, 2026
Fail — Re-inspection Required
F
590.005/5-203.13-CService Sink (C)
590.005/5-204.12-CBackflow Prevention Device Location (C)
February 5, 2026
Fail — Re-inspection Required
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-402.11-PBackflow Prevention (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.005/5-203.13-CService Sink (C)
590.005/5-204.12-CBackflow Prevention Device Location (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-301.14-CHandwashing Signage (C)
L1
February 5, 2026
Fail — Re-inspection Required
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-402.11-PBackflow Prevention (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.005/5-203.13-CService Sink (C)
590.005/5-204.12-CBackflow Prevention Device Location (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-301.14-CHandwashing Signage (C)
L1
January 28, 2026
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-402.11-PBackflow Prevention (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.005/5-203.13-CService Sink (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-301.14-CHandwashing Signage (C)
L1
January 28, 2026
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-402.11-PBackflow Prevention (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.005/5-203.13-CService Sink (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-301.14-CHandwashing Signage (C)
L1