Blue Nile
389 Centre St, 02130
Eating & Drinking
P
Last inspected: November 4, 2025
Inspection History
November 4, 2025
Pass
P
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.006/6-501.111-CControlling Pests (C)
November 4, 2025
Pass
P
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.006/6-501.111-CControlling Pests (C)
October 7, 2025
Fail — Re-inspection Required
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.14-PCooling (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.005/5-402.12-CGrease Trap(C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.16-CDrying Mops (C)
590.007/7-206.13-CTracking Powders Pest Control and Monitoring (C)
October 7, 2025
Fail — Re-inspection Required
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.14-PCooling (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.005/5-402.12-CGrease Trap(C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.16-CDrying Mops (C)
590.007/7-206.13-CTracking Powders Pest Control and Monitoring (C)
October 2, 2025
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.14-PCooling (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.005/5-402.12-CGrease Trap(C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.16-CDrying Mops (C)
590.007/7-206.13-CTracking Powders Pest Control and Monitoring (C)
October 2, 2025
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.14-PCooling (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.005/5-402.12-CGrease Trap(C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.16-CDrying Mops (C)
590.007/7-206.13-CTracking Powders Pest Control and Monitoring (C)
October 31, 2024
Inspection Not Required
N
October 31, 2024
Inspection Not Required
N
September 5, 2024
Pass
P
590.005/5-203.14-PBackflow Prevention Device When Required (P)
September 5, 2024
Pass
P
590.005/5-203.14-PBackflow Prevention Device When Required (P)
July 26, 2024
Fail — Re-inspection Required
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.004/4-501.116-PFWarewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
July 26, 2024
Fail — Re-inspection Required
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.004/4-501.116-PFWarewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
July 24, 2024
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.004/4-501.116-PFWarewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
July 24, 2024
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-303.11-PFCleaning Agents and Sanitizers Availability (Pf)
590.004/4-501.116-PFWarewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)