Rebecca's Cafe
255 Saint Botolph St, 02115
Eating & Drinking
F
Last inspected: January 27, 2026
Inspection History
January 27, 2026
Filed
F
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
January 27, 2026
Filed
F
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
January 13, 2026
Fail
F
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
January 13, 2026
Fail
F
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
September 11, 2025
Filed
F
590.004/4-602.12-CCooking and Baking Equipment (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
September 11, 2025
Filed
F
590.004/4-602.12-CCooking and Baking Equipment (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
April 3, 2025
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-202.15-PFPackage Integrity (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
April 3, 2025
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-202.15-PFPackage Integrity (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
March 26, 2025
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-202.15-PFPackage Integrity (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
March 26, 2025
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-202.15-PFPackage Integrity (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
November 12, 2024
Filed
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.11-PFood Contact with Equipment Utensils and Linens (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-301.14-CHandwashing Signage (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
November 12, 2024
Filed
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.11-PFood Contact with Equipment Utensils and Linens (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-301.14-CHandwashing Signage (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
November 7, 2024
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.11-PFood Contact with Equipment Utensils and Linens (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-301.14-CHandwashing Signage (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
November 7, 2024
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.11-PFood Contact with Equipment Utensils and Linens (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-402.11-CEffectiveness-Hair Restraints (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-301.14-CHandwashing Signage (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
May 28, 2024
Pass
P
590.003/3-306.11-PFood Display-Preventing Contamination by Consumers (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
May 28, 2024
Pass
P
590.003/3-306.11-PFood Display-Preventing Contamination by Consumers (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
May 13, 2024
Fail
F
590.003/3-306.11-PFood Display-Preventing Contamination by Consumers (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
May 13, 2024
Fail
F
590.003/3-306.11-PFood Display-Preventing Contamination by Consumers (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
January 3, 2024
Inspection Not Required
N
January 3, 2024
Inspection Not Required
N
April 18, 2023
Pass
P
590.003/3-602.11-PFFood Labels (Pf)
April 18, 2023
Pass
P
590.003/3-602.11-PFFood Labels (Pf)
April 6, 2023
Fail
F
590.003/3-602.11-PFFood Labels (Pf)
April 6, 2023
Fail
F
590.003/3-602.11-PFFood Labels (Pf)
January 18, 2023
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
February 3, 2022
Filed
F
590.004/4-202.18-CVentilation Hood Systems Filters (C)
February 3, 2022
Filed
F
590.004/4-202.18-CVentilation Hood Systems Filters (C)
December 6, 2021
Pass
P
590.003/3-403.11-PReheating for Hot Holding (P)
590.003/3-501.15-PF(A )Cooling Methods (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
December 6, 2021
Pass
P
590.003/3-403.11-PReheating for Hot Holding (P)
590.003/3-501.15-PF(A )Cooling Methods (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
November 29, 2021
Fail
F
590.003/3-403.11-PReheating for Hot Holding (P)
590.003/3-501.15-PF(A )Cooling Methods (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
November 29, 2021
Fail
F
590.003/3-403.11-PReheating for Hot Holding (P)
590.003/3-501.15-PF(A )Cooling Methods (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
September 1, 2021
Pass
P
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
September 1, 2021
Pass
P
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
August 25, 2021
Fail
F
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
August 25, 2021
Fail
F
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)