The Industry
750 Adams St, 02122
Eating & Drinking
P
Last inspected: October 17, 2023
Inspection History
October 31, 2024
Inspection Not Required
N
October 31, 2024
Inspection Not Required
N
October 17, 2023
Pass
P
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
October 17, 2023
Pass
P
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
October 3, 2023
Fail
F
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
October 3, 2023
Fail
F
590.002(C)/2-102.12-C(A) Certified Food Protection Manager (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
March 7, 2023
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
March 7, 2023
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
February 28, 2023
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
February 28, 2023
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
January 18, 2023
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
September 8, 2022
Pass
P
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
September 8, 2022
Pass
P
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
August 31, 2022
Fail
F
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
August 31, 2022
Fail
F
590.004/4-302.13-PFTemperature Measuring Devices Manual and Mechanical Warewashing (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
May 5, 2022
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
May 5, 2022
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
April 27, 2022
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
April 27, 2022
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
July 28, 2021
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.007/7-207.11-PRestriction and Storage-Medicines (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
L1
July 28, 2021
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.007/7-207.11-PRestriction and Storage-Medicines (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
L1
July 20, 2021
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.007/7-207.11-PRestriction and Storage-Medicines (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
L1
July 20, 2021
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.007/7-207.11-PRestriction and Storage-Medicines (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
L1