GrubVetter

Gyro City

167 Chestnut Hill Av, 02135

Eating & Drinking

F

Last inspected: February 9, 2026

Inspection History

February 9, 2026
Voluntary Closure
F
590.004/4-301.11-PFCooling Heating and Holding Capacities-Equipment (Pf)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.008/8-404.11-PF(A) Ceasing Operations and Reporting (Pf)
February 9, 2026
Voluntary Closure
F
590.004/4-301.11-PFCooling Heating and Holding Capacities-Equipment (Pf)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.008/8-404.11-PF(A) Ceasing Operations and Reporting (Pf)
July 21, 2025
Pass
P
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
July 21, 2025
Pass
P
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
July 14, 2025
Fail
F
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
July 14, 2025
Fail
F
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
September 13, 2024
Pass
P
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
L1
September 13, 2024
Pass
P
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
L1
September 6, 2024
Pending Hearing
N
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
L1
September 6, 2024
Pending Hearing
N
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
L1
August 30, 2024
Fail
F
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
August 30, 2024
Fail
F
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
January 3, 2024
Inspection Not Required
N
January 3, 2024
Inspection Not Required
N
May 26, 2023
Pass
P
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-601.11-CStandards of Identity (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-202.18-CVentilation Hood Systems Filters (C)
590.004/4-301.13-CDrain boards (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
May 26, 2023
Pass
P
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-601.11-CStandards of Identity (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-202.18-CVentilation Hood Systems Filters (C)
590.004/4-301.13-CDrain boards (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
May 19, 2023
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-601.11-CStandards of Identity (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-202.18-CVentilation Hood Systems Filters (C)
590.004/4-301.13-CDrain boards (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
May 19, 2023
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-601.11-CStandards of Identity (C)
590.004/4-202.16-CNonfood-Contact Surfaces (C)
590.004/4-202.18-CVentilation Hood Systems Filters (C)
590.004/4-301.13-CDrain boards (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
January 18, 2023
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
June 2, 2022
Pass
P
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.15-COutside Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
June 2, 2022
Pass
P
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.15-COutside Receptacles (C)
590.006/6-501.111-PFControlling Pests (Pf)
May 25, 2022
Pending Hearing
N
590.002/2-301.12-PCleaning Procedure (P)
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.11-COutdoor Storage Surface (C)
590.005/5-501.15-COutside Receptacles (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
May 25, 2022
Pending Hearing
N
590.002/2-301.12-PCleaning Procedure (P)
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.11-COutdoor Storage Surface (C)
590.005/5-501.15-COutside Receptacles (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
May 18, 2022
Fail
F
590.002/2-301.12-PCleaning Procedure (P)
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.11-COutdoor Storage Surface (C)
590.005/5-501.15-COutside Receptacles (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
May 18, 2022
Fail
F
590.002/2-301.12-PCleaning Procedure (P)
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.004/4-501.114-PManual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.005/5-501.11-COutdoor Storage Surface (C)
590.005/5-501.15-COutside Receptacles (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
September 16, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
September 16, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
September 8, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
September 8, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
March 15, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
March 15, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
March 5, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
March 5, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)