Fin's Sushi & Grill
240 Cambridge St, 02114
Eating & Drinking
P
Last inspected: February 25, 2026
Inspection History
February 25, 2026
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.11-CPackaged and Unpackaged Food-Separation Packaging and Segregation (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 25, 2026
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.11-CPackaged and Unpackaged Food-Separation Packaging and Segregation (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 17, 2026
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.11-CPackaged and Unpackaged Food-Separation Packaging and Segregation (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 17, 2026
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.11-CPackaged and Unpackaged Food-Separation Packaging and Segregation (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
December 4, 2025
Pass
P
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
December 4, 2025
Pass
P
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
November 24, 2025
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
November 24, 2025
Fail
F
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
July 23, 2025
Pass
P
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
July 23, 2025
Pass
P
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
July 16, 2025
Fail
F
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
July 16, 2025
Fail
F
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
April 2, 2025
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.006/6-202.15-COuter Openings Protected (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
April 2, 2025
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.006/6-202.15-COuter Openings Protected (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
March 25, 2025
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.006/6-202.15-COuter Openings Protected (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
March 25, 2025
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.117-PFWarewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.006/6-202.15-COuter Openings Protected (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
December 17, 2024
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
December 17, 2024
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
December 10, 2024
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
December 10, 2024
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
July 24, 2024
Pass
P
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-903.12-C1Prohibitions (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
July 24, 2024
Pass
P
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-903.12-C1Prohibitions (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
July 17, 2024
Fail — Re-inspection Required
F
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-903.12-C1Prohibitions (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
July 17, 2024
Fail — Re-inspection Required
F
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-903.12-C1Prohibitions (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
July 9, 2024
Fail
F
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-903.12-C1Prohibitions (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
July 9, 2024
Fail
F
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)
590.004/4-602.11-CEquipment Food-Contact Surfaces and Utensils-Frequency (C)
590.004/4-903.12-C1Prohibitions (C)
590.006/6-501.14-CCleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
February 12, 2024
Pass
P
590.005/5-202.13-PBackflow Prevention Air Gap (P)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
L1
February 12, 2024
Pass
P
590.005/5-202.13-PBackflow Prevention Air Gap (P)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
L1
January 10, 2024
Fail — Re-inspection Required
F
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.005/5-202.13-PBackflow Prevention Air Gap (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-101.11-CSurface Characteristics-Indoor Areas (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
January 10, 2024
Fail — Re-inspection Required
F
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.005/5-202.13-PBackflow Prevention Air Gap (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-101.11-CSurface Characteristics-Indoor Areas (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
January 3, 2024
Inspection Not Required
N
January 3, 2024
Fail
F
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.005/5-202.13-PBackflow Prevention Air Gap (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-101.11-CSurface Characteristics-Indoor Areas (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
January 3, 2024
Fail
F
590.002/2-301.12-PCleaning Procedure (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.005/5-202.13-PBackflow Prevention Air Gap (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-101.11-CSurface Characteristics-Indoor Areas (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.008/8-103.12-PFConformance with Approved Procedures (Pf)
L1
January 3, 2024
Inspection Not Required
N
August 29, 2023
Pass
P
590.003/3-303.11-PIce Used as Exterior Coolant Prohibited as Ingredient (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-305.14-CFood Preparation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.006/6-303.11-CIntensity-Lighting (C)
August 29, 2023
Pass
P
590.003/3-303.11-PIce Used as Exterior Coolant Prohibited as Ingredient (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-305.14-CFood Preparation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.006/6-303.11-CIntensity-Lighting (C)
August 21, 2023
Fail
F
590.003/3-303.11-PIce Used as Exterior Coolant Prohibited as Ingredient (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-305.14-CFood Preparation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.006/6-303.11-CIntensity-Lighting (C)
August 21, 2023
Fail
F
590.003/3-303.11-PIce Used as Exterior Coolant Prohibited as Ingredient (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-305.14-CFood Preparation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.006/6-303.11-CIntensity-Lighting (C)
January 13, 2023
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.007/7-204.11-PSanitizers Criteria-Chemicals (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-501.13-CThawing (C)
590.003(C)/3-301.11-PFPreventing Contamination from Hands (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
January 13, 2023
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.007/7-204.11-PSanitizers Criteria-Chemicals (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-501.13-CThawing (C)
590.003(C)/3-301.11-PFPreventing Contamination from Hands (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
January 5, 2023
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.007/7-204.11-PSanitizers Criteria-Chemicals (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-501.13-CThawing (C)
590.003(C)/3-301.11-PFPreventing Contamination from Hands (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
January 5, 2023
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(C)/3-301.11-PPreventing Contamination from Hands (P)
590.007/7-204.11-PSanitizers Criteria-Chemicals (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-501.13-CThawing (C)
590.003(C)/3-301.11-PFPreventing Contamination from Hands (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
November 15, 2022
Pass
P
590.006/6-501.111-PFControlling Pests (Pf)
November 15, 2022
Pass
P
590.006/6-501.111-PFControlling Pests (Pf)
November 9, 2022
Fail — Re-inspection Required
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.007/7-203.11-PPoisonous or Toxic Material Containers-Container Prohibitions (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
L1
November 9, 2022
Fail — Re-inspection Required
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.007/7-203.11-PPoisonous or Toxic Material Containers-Container Prohibitions (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
L1
November 7, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.007/7-203.11-PPoisonous or Toxic Material Containers-Container Prohibitions (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
L1
November 7, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.007/7-203.11-PPoisonous or Toxic Material Containers-Container Prohibitions (P)
590.002/2-401.11-CEating Drinking or Using Tobacco (C)
590.002(A)/2-101.11-PFAssignment (Pf)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.116-CCleaning Receptacles (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-301.12-PFHand Drying Provision (Pf)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
L1
August 4, 2022
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-501.13-CCleaning Floors Dustless Methods (C)
August 4, 2022
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-501.13-CCleaning Floors Dustless Methods (C)
July 28, 2022
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-501.13-CCleaning Floors Dustless Methods (C)
July 28, 2022
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-501.13-CCleaning Floors Dustless Methods (C)
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
January 11, 2022
Pass
P
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
January 11, 2022
Pass
P
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
December 28, 2021
Pending Hearing
N
590.004/4-602.11-PEquipment Food-Contact Surfaces and Utensils-Frequency (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-903.11-C(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
December 28, 2021
Pending Hearing
N
590.004/4-602.11-PEquipment Food-Contact Surfaces and Utensils-Frequency (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-903.11-C(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
December 22, 2021
Fail
F
590.004/4-602.11-PEquipment Food-Contact Surfaces and Utensils-Frequency (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-903.11-C(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
December 22, 2021
Fail
F
590.004/4-602.11-PEquipment Food-Contact Surfaces and Utensils-Frequency (P)
590.002(D)/2-103.11-PF(A)-(P) Person-In-Charge-Duties (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-302.12-PFFood Temperature Measuring Devices (Pf)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-903.11-C(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
June 16, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
June 16, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
June 2, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
June 2, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.13-CThawing (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)