Vivi Bubble Tea
182 Massachusetts Av, 02115
Eating & Drinking
P
Last inspected: March 18, 2022
Inspection History
January 18, 2023
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
March 18, 2022
Pass
P
590.004/4-502.13-CSingle-Service and Single-Use Articles-Use Limitations (C)
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
March 18, 2022
Pass
P
590.004/4-502.13-CSingle-Service and Single-Use Articles-Use Limitations (C)
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
March 10, 2022
Fail
F
590.004/4-502.13-CSingle-Service and Single-Use Articles-Use Limitations (C)
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
March 10, 2022
Fail
F
590.004/4-502.13-CSingle-Service and Single-Use Articles-Use Limitations (C)
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
December 9, 2021
Pass
P
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-802.11-CSpecifications-Laundering Frequency (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
December 9, 2021
Pass
P
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-802.11-CSpecifications-Laundering Frequency (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
November 29, 2021
Fail
F
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-802.11-CSpecifications-Laundering Frequency (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
November 29, 2021
Fail
F
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-802.11-CSpecifications-Laundering Frequency (C)
590.005/5-205.15-CSystem Maintained in Good Repair (C)
August 10, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
August 10, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
August 3, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
August 3, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-101.16-CSponges Use Limitation (C)
590.004/4-302.14-PFSanitizing Solutions Testing Devices (Pf)
February 19, 2021
Pass
P
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.006/6-501.112-CRemoving Dead or Trapped Birds Insects Rodents and other Pest (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.12-CCleaning Frequency and Restrictions (C)
L1
February 19, 2021
Pass
P
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.006/6-501.112-CRemoving Dead or Trapped Birds Insects Rodents and other Pest (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.12-CCleaning Frequency and Restrictions (C)
L1
February 12, 2021
Fail
F
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.006/6-501.112-CRemoving Dead or Trapped Birds Insects Rodents and other Pest (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.12-CCleaning Frequency and Restrictions (C)
L1
February 12, 2021
Fail
F
590.004/4-601.11-C(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
590.006/6-501.112-CRemoving Dead or Trapped Birds Insects Rodents and other Pest (C)
590.006/6-501.114-CMaintaining Premises Unnecessary Items and Litter (C)
590.006/6-501.12-CCleaning Frequency and Restrictions (C)
L1