Life Alive
431 Boylston St, 02116
Eating & Drinking
P
Last inspected: January 13, 2026
Inspection History
January 13, 2026
Pass
P
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
January 13, 2026
Pass
P
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
January 6, 2026
Fail
F
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
January 6, 2026
Fail
F
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.11-CFloors Walls and Ceilings-Cleanability (C)
February 26, 2025
Pass
P
590.003/3-602.11-PFFood Labels (Pf)
February 26, 2025
Pass
P
590.003/3-602.11-PFFood Labels (Pf)
February 19, 2025
Fail
F
590.003/3-602.11-PFFood Labels (Pf)
February 19, 2025
Fail
F
590.003/3-602.11-PFFood Labels (Pf)
December 16, 2024
Pass
P
December 16, 2024
Pass
P
April 30, 2024
Pass
P
590.003/3-302.15-PFWashing Fruits and Vegetables (Pf)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-404.11-PFTreating Juice (Pf)
590.004/4-903.12-CProhibitions (C)
April 30, 2024
Pass
P
590.003/3-302.15-PFWashing Fruits and Vegetables (Pf)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-404.11-PFTreating Juice (Pf)
590.004/4-903.12-CProhibitions (C)
April 16, 2024
Fail
F
590.003/3-302.15-PFWashing Fruits and Vegetables (Pf)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-404.11-PFTreating Juice (Pf)
590.004/4-903.12-CProhibitions (C)
April 16, 2024
Fail
F
590.003/3-302.15-PFWashing Fruits and Vegetables (Pf)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.003/3-404.11-PFTreating Juice (Pf)
590.004/4-903.12-CProhibitions (C)
January 3, 2024
Inspection Not Required
N
January 3, 2024
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
August 25, 2022
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-CFood Labels (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-301.13-CDrain boards (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
August 25, 2022
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-CFood Labels (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-301.13-CDrain boards (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
August 11, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-CFood Labels (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-301.13-CDrain boards (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
August 11, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.15-P(A) Gloves Use Limitation (P)
590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)
590.003/3-304.12-CIn-Use Utensils Between-Use Storage (C)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-602.11-CFood Labels (C)
590.003/3-603.11-PFConsumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
590.004/4-204.115-PFWarewashing Machines Temperature Measuring Devices (Pf)
590.004/4-301.13-CDrain boards (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
April 7, 2022
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
April 7, 2022
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
March 31, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
March 31, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-302.12-CFood Storage Containers Identified with Common Name of Food (C)
590.004/4-501.112-PFMechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
June 17, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(D)/3-501.19-PFTime as a Public Health Control ( Pf)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
June 17, 2021
Pass
P
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(D)/3-501.19-PFTime as a Public Health Control ( Pf)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
June 11, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(D)/3-501.19-PFTime as a Public Health Control ( Pf)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)
June 11, 2021
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003(D)/3-501.19-PFTime as a Public Health Control ( Pf)
590.004/4-204.112-PFTemperature Measuring Devices-Functionality (Pf)