GrubVetter
Boston / Back Bay

Fisher College

118 Beacon St, 02116

Eating & Drinking

P

Last inspected: February 26, 2026

Inspection History

February 26, 2026
Pass
P
590.005/5-402.11-PBackflow Prevention (P)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.17-CWalls and Ceilings Attachments (C)
February 26, 2026
Pass
P
590.005/5-402.11-PBackflow Prevention (P)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.17-CWalls and Ceilings Attachments (C)
February 19, 2026
Fail
F
590.005/5-402.11-PBackflow Prevention (P)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.17-CWalls and Ceilings Attachments (C)
February 19, 2026
Fail
F
590.005/5-402.11-PBackflow Prevention (P)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.006/6-201.17-CWalls and Ceilings Attachments (C)
September 9, 2025
Filed
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-501.111-PFControlling Pests (Pf)
September 9, 2025
Filed
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-501.111-PFControlling Pests (Pf)
September 3, 2025
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-501.111-PFControlling Pests (Pf)
September 3, 2025
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.006/6-202.12-CHeating Ventilation Air Conditioning System Vents (C)
590.006/6-202.15-COuter Openings Protected (C)
590.006/6-501.111-PFControlling Pests (Pf)
March 18, 2025
Pass
P
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
March 18, 2025
Pass
P
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
March 11, 2025
Fail
F
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
March 11, 2025
Fail
F
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.006/6-501.113-CStoring Maintenance Tools (C)
September 16, 2024
Pass
P
590.005/5-203.14-PBackflow Prevention Device When Required (P)
September 16, 2024
Pass
P
590.005/5-203.14-PBackflow Prevention Device When Required (P)
September 12, 2024
Fail — Re-inspection Required
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.114-CUsing Drain Plugs (C)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.009(E)Anti-Choking
L1
September 12, 2024
Fail — Re-inspection Required
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.114-CUsing Drain Plugs (C)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.009(E)Anti-Choking
L1
September 5, 2024
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.114-CUsing Drain Plugs (C)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.009(E)Anti-Choking
L1
September 5, 2024
Fail
F
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.005/5-203.14-PBackflow Prevention Device When Required (P)
590.002(B)/2-102.11-PF(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.005/5-501.113-CCovering Receptacles (C)
590.005/5-501.114-CUsing Drain Plugs (C)
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)
590.006/6-501.111-PFControlling Pests (Pf)
590.009(E)Anti-Choking
L1
November 20, 2023
Pass
P
590.002(A)/2-101.11-PFAssignment (Pf)
590.003/3-306.12-CCondiments Protection (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.005/5-501.13-CReceptacles (C)
590.005/5-501.18-CCleaning Implements and Supplies (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.14-CHandwashing Signage (C)
November 20, 2023
Pass
P
590.002(A)/2-101.11-PFAssignment (Pf)
590.003/3-306.12-CCondiments Protection (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.005/5-501.13-CReceptacles (C)
590.005/5-501.18-CCleaning Implements and Supplies (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.14-CHandwashing Signage (C)
November 13, 2023
Fail
F
590.002(A)/2-101.11-PFAssignment (Pf)
590.003/3-306.12-CCondiments Protection (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.005/5-501.13-CReceptacles (C)
590.005/5-501.18-CCleaning Implements and Supplies (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.14-CHandwashing Signage (C)
November 13, 2023
Fail
F
590.002(A)/2-101.11-PFAssignment (Pf)
590.003/3-306.12-CCondiments Protection (C)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.005/5-501.13-CReceptacles (C)
590.005/5-501.18-CCleaning Implements and Supplies (C)
590.006/6-301.11-PFHandwashing Cleanser Availability (Pf)
590.006/6-301.14-CHandwashing Signage (C)
February 21, 2023
Filed
F
590.004/4-602.12-CCooking and Baking Equipment (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 21, 2023
Filed
F
590.004/4-602.12-CCooking and Baking Equipment (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 13, 2023
Fail — Re-inspection Required
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 13, 2023
Fail — Re-inspection Required
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 13, 2023
Fail — Re-inspection Required
F
February 13, 2023
Fail — Re-inspection Required
F
January 23, 2023
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
January 23, 2023
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-307.11-CMiscellaneous Sources of Contamination (C)
590.003/3-501.17-PFReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
590.003/3-602.11-PFFood Labels (Pf)
590.004/4-601.11-PF(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
590.004/4-602.12-CCooking and Baking Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.006/6-501.113-CStoring Maintenance Tools (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
January 18, 2023
Inspection Not Required
N
January 18, 2023
Inspection Not Required
N
October 11, 2022
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
October 11, 2022
Pass
P
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
September 27, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
September 27, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-302.11-PPackaged and Unpackaged Food-Separation Packaging and Segregation (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.005/5-205.11-PFUsing a Handwashing Sink-Operation and Maintenance (Pf)
March 15, 2022
Inspection Not Required
N
March 15, 2022
Inspection Not Required
N
March 10, 2022
Filed
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-306.12-CCondiments Protection (C)
590.003/3-602.12-COther Forms of Information (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
March 10, 2022
Filed
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-306.12-CCondiments Protection (C)
590.003/3-602.12-COther Forms of Information (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 23, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-306.12-CCondiments Protection (C)
590.003/3-602.12-COther Forms of Information (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
February 23, 2022
Fail
F
590.002/2-301.14-PWhen to Wash (P)
590.003/3-501.16-P(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.003/3-501.16-P1(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
590.002/2-301.15-PFWhere to Wash (Pf)
590.003/3-304.14-CWiping Cloths Use Limitation (C)
590.003/3-306.12-CCondiments Protection (C)
590.003/3-602.12-COther Forms of Information (C)
590.004/4-501.11-CGood Repair and Proper Adjustment-Equipment (C)
590.004/4-501.12-CCutting Surfaces (C)
590.004/4-602.13-CNonfood Contact Surfaces (C)
590.004/4-901.11-CEquipment and Utensils Air-Drying Required (C)
590.004/4-903.11-C1(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
590.006/6-501.111-CControlling Pests (C)
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)
April 28, 2021
Pass
P
April 28, 2021
Pass
P